Sydney | Asking Price: $349,500
THIS IS NOT A CAFE
This is a proven casual restaurant and takeaway business, in a busy food hub, delivering strong owner-operator earnings-without the usual seven-night hospitality grind.
Established for more than eight years, this approachable casual dining concept currently trades seven lunch services and only one dinner service per week, giving an incoming owner the opportunity to enjoy restaurant-level returns with far more lifestyle-friendly hours.
Based on the rolling 12-month cash-basis Profit & Loss , the business generated approximately:
- $828,000 turnover including GST
- $205,000 estimated owner-operator return
- 25% cost of goods sold
THIS IS NOT A CAFE -
This is not a formal, late-night restaurant requiring an owner to sacrifice every evening. It is an established, easy-to-understand food business with loyal customers, trained staff, documented recipes and proven systems already in place.
Why This Business Stands Out?
-Established for more than eight years
-Strong daytime-led trading model
-Only one dinner service currently offered each week
-Proven dine-in, takeaway and delivery revenue
-Approximately $50,028 in Uber sales during the reviewed period
-Fully documented recipes, processes and operating systems
-Experienced staff already in place
-Lease secured until September 2029, with an option through to 2034
-Immediate upside through additional dinner services, catering and local-area marketing
-A Compelling Owner-Operator Opportunity
The opportunity is straightforward: step into an established venue, take over a paid operational role and retain more of the business's earnings.
For a chef-owner, experienced operator, couple or family buyer, this business offers an attractive combination of:
proven revenue, strong margins, established systems and significantly better working hours than a traditional seven-night restaurant.
The venue currently opens for just one dinner service per week, leaving substantial room for a motivated buyer to expand evening trade without needing to reinvent the concept.
Businesses combining this level of turnover, owner-operator return and daytime lifestyle are rarely available.
Asking Price: $349,500
Enquire with Olivia Casson | Hospitality Business Broker | Sydney
to receive further information and arrange a confidential inspection.
Please note: For confidentiality, the image used in this advertisement is generic and is not of the actual business.
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